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Cuisine:
Middle Eastern
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Polk St./Van Ness |
“ The food here is incredible. Of course it's also a charming space, the staff was super chill, the chef came out to talk to us personally and 6 of us had three courses with wine for $35 each. All that's very nice. But the food...for appetizers, don't leave without the ravioli which are surprisingly sweet. Star entrees included the beef biriani and the lamb kuza (pomegranite/rasberry sauce. yummy) Some of the gentlemen seemed enamored of the salmon but the flavor was a little too overwhelming for me. For desert, make sure you order the water buffalo whipped cream which is not only divine but supposedly an aphrodisiac. Small, but very reasonable wine list. ”
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