San Francisco Vietnamese Tenderloin Reviews of Pho Hoa Vietnamese Restaurant Restaurant CA 94102 (415) 673-3163,

Pho Hoa Vietnamese Restaurant
431 Jones St.
San Francisco, CA 94102 | Tenderloin
(415) 673-3163
†Cross street: Ofarrell St.
Cuisine: Vietnamese
Map & Directions: Yahoo Google

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(2) REPLYS
By:wayne lambright

Based on
6 reviews

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yodamahoda (199) reviews
Yeah yeah...everyone loves Nopa. So I finally tried it. Three of us had a reservation at 9PM and w ...read more.

abf1
(4) reviews

9/29/2007

	Cuisine: Vietnamese	Tenderloin
“ We didn't try the pho, but everything we had was mediocre. Spring rolls and peanut sauce were really bland -- no fresh herbs, just lettuce, shrimp and noodles -- and the chicken bun and beef dishes we had were just okay. Server was unfriendly. There are too many other good restaurants in the area to waste your time here. ”

sunlyons
(1) review

7/18/2007

	Cuisine: Vietnamese	Tenderloin
“ I got so sick after eating at this restaurant. I ordered the seafood soup with rice noodles. I was excellent while I was eating it, however, a couple of hours later it was OVER! ”

Riffgurl
(102) reviews

10/17/2006

	Cuisine: Vietnamese	Tenderloin
“ One of the few places that will serve the thinly sliced beef on the side so that it won't over cook in the soup. They even bring a separate bowl of soup for you to dip the beef into to cook it so that it won't bring down the temperature of the rich noodle soup in the big bowl. Big bowls are huge. Egg noodles with seafood is another favorite. Iced coffee is served in a single little drip pot over a cup, and will take at least 15minutes for the Espresso to fully drip down into the Eagle sweetened condensed milk, which you then stir and pour into the cup of ice. Perfect on a hot day! In the summer I like to get the Imperial Rolls w/rice vermicelli and barbeque pork. Service is quick, so it's a good place for lunch even if you have to walk several blocks to get there. ”

vader42
(16) reviews

5/13/2006

	Cuisine: Vietnamese	Tenderloin
“ We came in at about 6:30pm, a group of 6 of us and although they close at 7pm, were gracious, friendly and helpful to those in our party not familiar with pho. Personally, I thought they did a great job, wonderful flavors (even without the sriracha or hoi-sin), and I felt well-fed without wanting to explode. I recommend the #1 or #2 (if you want less fatty or tendon) -- good job! ”

mapleleafgirl
(480) reviews

12/1/2005

	Cuisine: Vietnamese	Tenderloin
“ Agree with geordie. Broth is just average, and broth makes or break the pho...so in a pinch it'll do but never my 1st choice. ”

geordie
(83) reviews

10/11/2005

	Cuisine: Vietnamese	Tenderloin
“ This neighborhood is dense with vietnamese restaurants. Comparatively, the pho here is pretty average. The broth is a light amber, flavorful and not too greasy. Nothing spectacular, but a good solid choice for your pho fix. ”

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