French (Bistro) Italian
I went here on a Friday night, without a reservation and had no problem getting a table. Granted it was a small table, but I got one. The menu is kind of small and since we were not that hungry, we just got the olive oil dip ($3) and order two main courses. I had the roasted chicken and it was amazing! Very tender and it had great flavor. My date had a pasta ragu and it was good, but I thought it was a bit expensive for the portion size. The wine list was pretty good and the service was also good. The place seems to have a lot of regulars, as the staff hugged several guest as they arrived.
If you go, you must have the chicken!!!